Calling all Clansmen! Calling all Clanswomen! Calling all Lords,
Ladies and everyone interested in all things Scottish!
October 15 at 3PM the doors open for the Canton of BearWood
Pre-Hibernation feast. This year “A Scottish Feast” is the
theme. Venison mincemeat pie, colcannon, homemade cheeses from both
the highlands and the lowlands, smoked fish and all manner of
delights await your diserning palate. Yes, there will be a
haggis.
Whether you’ve been to a Scot’s feast before or just heard tales
this is the time to discover the amazing diversity of foods that
fill both table and diner. Bring a big appetite and a big
enthusiasm for a fine, fun fete.
A full menu will be made available with ingredients for those
with dietary questions. Many of the dishes will be made
gluten free. As alwyas we will happily acccommodate allergies where
possible. Contact the Event Steward for further
information. The menu will be finalized by
mid August.
Kilts for both Ladies and Lords are encouraged. Pick your
favorite and share your family stories.
HL Louisa Ralston is Event Steward and can be reached at (360)
322-7170 or philllips98272@comcast.net
More information will be made available as soon as it becomes
available.
